How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carolyn'S Corn-Green Bean Casserole?

You need 9 ingredients. The key ingredients include: 1 can French-cut green beans, 1 can whole kernel Shoe Peg corn, 1 can cream of celery soup, 1 carton sour cream, and more.

Is Carolyn'S Corn-Green Bean Casserole suitable as soups & stews?

Yes, Carolyn'S Corn-Green Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Carolyn'S Corn-Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carolyn'S Corn-Green Bean Casserole Recipe

Name: Carolyn'S Corn-Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can French-cut green beans; 1 can whole kernel Shoe Peg corn; 1 can cream of celery soup; 1 carton sour cream; 1/3 c. chopped onion; 1 c. grated cheese; 1 small can thinly sliced water chestnuts; 1 stick margarine, melted; 1 roll Ritz crackers, crushed

Carolyn'S Corn-Green Bean Casserole – a delicious recipe with green beans, whole kernel Shoe Peg, cream of celery soup, sour cream, onion, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can French-cut green beans
1 can whole kernel Shoe Peg corn
1 can cream of celery soup
1 carton sour cream
1/3 c. chopped onion
1 c. grated cheese
1 small can thinly sliced water chestnuts
1 stick margarine, melted
1 roll Ritz crackers, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
Soups & Stews

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Carolyn'S Corn-Green Bean Casserole

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