How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carolina Marinated Pork Tenderloin?

You need 4 ingredients. The key ingredients include: 1/4 cup molasses, 2 tablespoons spicy brown mustard, 1 tablespoon cider vinegar, 1 pork tenderloin (1 pound).

Is Carolina Marinated Pork Tenderloin suitable as meat & poultry?

Yes, Carolina Marinated Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Carolina Marinated Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carolina Marinated Pork Tenderloin Recipe

Name: Carolina Marinated Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup molasses; 2 tablespoons spicy brown mustard; 1 tablespoon cider vinegar; 1 pork tenderloin (1 pound)

Carolina Marinated Pork Tenderloin – a delicious recipe with molasses, brown mustard, cider vinegar, pork tenderloin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup molasses
2 tablespoons spicy brown mustard
1 tablespoon cider vinegar
1 pork tenderloin (1 pound)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
66 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carolina Marinated Pork Tenderloin

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