How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carolina Caviar?

You need 10 ingredients. The key ingredients include: 2 cans (16 Oz. Size) Black-eyed Peas, Rinsed And Drained, 1 can (10 Oz. Size) White Shoe Peg Corn, Drained, 1 Large Firm Tomato, Chopped, 1 Green Bell Pepper, Chopped, and more.

Is Carolina Caviar suitable as general?

Yes, Carolina Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Carolina Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carolina Caviar Recipe

Name: Carolina Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (16 Oz. Size) Black-eyed Peas, Rinsed And Drained; 1 can (10 Oz. Size) White Shoe Peg Corn, Drained; 1 Large Firm Tomato, Chopped; 1 Green Bell Pepper, Chopped; 1 Small White Onion, Chopped; 4 Scallions, Chopped; 1 cup Chopped Fresh Parsley; 2 cloves Garlic, Minced; 1 Tablespoon Chopped Fresh Cilantro; 16 ounces, fluid Italian Dressing

Carolina Caviar

Eats Now Editorial Team · 291 kcal · General

Carolina Caviar – a delicious recipe with Black-eyed, White Shoe Peg, Tomato, Green Bell Pepper, White Onion, Scallions. Easy to follow and perfect for any occasion.

Serves 4 General

Carolina Caviar

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