How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carole Peck's Apricot, Bok Choy and Mint Salad?

You need 7 ingredients. The key ingredients include: 2 tablespoons honey, 2 teaspoons Dijon mustard, 2 tablespoons rice vinegar, 20 sprigs mint, leaves only, roughly chopped, and more.

Is Carole Peck's Apricot, Bok Choy and Mint Salad suitable as salads?

Yes, Carole Peck's Apricot, Bok Choy and Mint Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carole Peck's Apricot, Bok Choy and Mint Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carole Peck's Apricot, Bok Choy and Mint Salad Recipe

Name: Carole Peck's Apricot, Bok Choy and Mint Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons honey; 2 teaspoons Dijon mustard; 2 tablespoons rice vinegar; 20 sprigs mint, leaves only, roughly chopped; 8 ripe apricots, pitted and each cut into 8 wedges; 1 pound bok choy; Soy sauce to taste, optional

Carole Peck's Apricot, Bok Choy and Mint Salad – a delicious recipe with honey, mustard, rice vinegar, mint, wedges, choy. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 tablespoons honey
2 teaspoons Dijon mustard
2 tablespoons rice vinegar
20 sprigs mint, leaves only, roughly chopped
8 ripe apricots, pitted and each cut into 8 wedges
1 pound bok choy
Soy sauce to taste, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chinese Salad
Warm Duck and Orange Salad
Raspberry Vinaigrette & Orange Salad
Herbed Potato Salad with Lemon-Olive Oil Dressing

Carole Peck's Apricot, Bok Choy and Mint Salad

How did you like this recipe?

Frequently Asked Questions