Carnival Cookies Recipe

Name: Carnival Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. shortening; 1 c. granulated sugar; 1 c. brown sugar; 1 c. light crushed Skinner raisin bran; 1 tsp. baking powder; 1 tsp. baking soda; 1 tsp. vanilla; 2 eggs; 1 c. oatmeal; 2 c. flour; 1 c. salted peanuts

Servings: persons

3/4 c. shortening
1 c. granulated sugar
1 c. brown sugar
1 c. light crushed Skinner raisin bran
1 tsp. baking powder
1 tsp. baking soda
1 tsp. vanilla
2 eggs
1 c. oatmeal
2 c. flour
1 c. salted peanuts

1
Thoroughly cream shortening with both sugars; add eggs, one at a time, and blend well.
2
Stir in oatmeal and Raisin Bran.
3
Sift flour with baking powder and soda.
4
Stir into creamed mixture.
5
Add vanilla and peanuts.
6
Roll into small balls; place on greased baking sheet and press with the tines of a fork to flatten.
7
Bake in moderately hot oven (375u00b0) for 10 minutes or until lightly browned.

1313

kcal

Calories

Fat

221

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 c. shortening, 1 c. granulated sugar, 1 c. brown sugar, 1 c. light crushed Skinner raisin bran, and more.

Yes, Carnival Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carnival Cookies

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