How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carla's Chili?

You need 14 ingredients. The key ingredients include: 1 lb ground beef or 1 lb ground turkey, 1 (1 1/4 ounce) package taco seasoning, 1 (4 ounce) can green chilies, 1 (16 ounce) can diced tomatoes, and more.

Is Carla's Chili suitable as soups & stews?

Yes, Carla's Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Carla's Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carla's Chili Recipe

Name: Carla's Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef or 1 lb ground turkey; 1 (1 1/4 ounce) package taco seasoning; 1 (4 ounce) can green chilies; 1 (16 ounce) can diced tomatoes; 1 (16 ounce) can kidney beans; 1 (16 ounce) can pinto beans or 1 (16 ounce) can black beans; 1 medium onion, diced; 1 tablespoon flour; salt; pepper; chili powder; 1 green pepper, diced; 1 cup corn; 1 jalapeno peppers, diced with or 1 without seeds

Warm up with this hearty Carla's Chili recipe. Made with ground beef, taco seasoning, green chilies and tomatoes. Easy step-by-step instructions included.

This Carla's Chili relies on simple, everyday ingredients such as (4 ounce) can green chilies, (16 ounce) can kidney beans, medium onion, diced and flour. It comes together quickly and makes 4 servings, at about 351 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Carla's Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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