How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Shrimp?

You need 9 ingredients. The key ingredients include: 1 12 lbs medium shrimp, 46-50 count (peeled, deveined and thawed if frozen), 2 green onions, chopped (2 tbsp), 2 garlic cloves, finely chopped, 2 teaspoons lime zest, and more.

Is Caribbean Shrimp suitable as seafood?

Yes, Caribbean Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Caribbean Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean Shrimp Recipe

Name: Caribbean Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs medium shrimp, 46-50 count (peeled, deveined and thawed if frozen); 2 green onions, chopped (2 tbsp); 2 garlic cloves, finely chopped; 2 teaspoons lime zest; ¼ cup lime juice; 1 tablespoon soy sauce; ¼ teaspoon pepper; ⅛ teaspoon crushed red pepper flakes; 2 teaspoons sesame oil

Caribbean Shrimp – a delicious recipe with shrimp, green onions, garlic, lime zest, lime juice, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 12 lbs medium shrimp, 46-50 count (peeled, deveined and thawed if frozen)
2 green onions, chopped (2 tbsp)
2 garlic cloves, finely chopped
2 teaspoons lime zest
¼ cup lime juice
1 tablespoon soy sauce
¼ teaspoon pepper
⅛ teaspoon crushed red pepper flakes
2 teaspoons sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
149 kcal
Category
Seafood

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