How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Chicken With Pineapple Salsa....?

You need 14 ingredients. The key ingredients include: CHICKEN MARINADE, 2 boneless chicken breasts, large, 2 fresh garlic cloves, chopped, 1/2 jalapeno pepper, chopped, and more.

Is Caribbean Chicken With Pineapple Salsa.... suitable as meat & poultry?

Yes, Caribbean Chicken With Pineapple Salsa.... falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Caribbean Chicken With Pineapple Salsa....?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caribbean Chicken With Pineapple Salsa.... Recipe

Name: Caribbean Chicken With Pineapple Salsa....
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CHICKEN MARINADE; 2 boneless chicken breasts, large; 2 fresh garlic cloves, chopped; 1/2 jalapeno pepper, chopped; 1 shallot, chopped (large); 1/2 cup fresh cilantro; 3 tablespoons olive oil; 1 teaspoon kosher salt; 1 lime, juice of; SALSA; 1 1/2 cups fresh pineapple, diced; 3 tablespoons red onions, chopped fine; 1/4 jalapeno pepper, minced; 1 tablespoon cilantro leaf, chopped

Try this homemade Caribbean Chicken With Pineapple Salsa.... recipe the whole family will love. Made with CHICKEN MARINADE, chicken breasts, garlic and …

This Caribbean Chicken With Pineapple Salsa.... relies on simple, everyday ingredients such as chicken marinade, fresh garlic cloves, chopped, jalapeno pepper, chopped and shallot, chopped (large). It comes together quickly and makes 4 servings, at about 327 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Caribbean Chicken With Pineapple Salsa....

Tips for the best results

Variations & substitutions

My Personal Notes

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