How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Chicken With Mango Coconut Sauce?

You need 11 ingredients. The key ingredients include: 1/4 cup flour, 1 tablespoon paprika McCormick GourmetTM Organic, 1 tablespoon McCormick Pumpkin Pie Spice plus 1 teaspoon, 1 teaspoon sea salt McCormick GourmetTM Sicilian, and more.

Is Caribbean Chicken With Mango Coconut Sauce suitable as meat & poultry?

Yes, Caribbean Chicken With Mango Coconut Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Caribbean Chicken With Mango Coconut Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean Chicken With Mango Coconut Sauce Recipe

Name: Caribbean Chicken With Mango Coconut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup flour; 1 tablespoon paprika McCormick GourmetTM Organic; 1 tablespoon McCormick Pumpkin Pie Spice plus 1 teaspoon; 1 teaspoon sea salt McCormick GourmetTM Sicilian; 1/4 teaspoon red pepper McCormick GourmetTM Organic, Crushed; 8 bone in chicken thighs skin removed, about 3 pounds; 1 tablespoon vegetable oil; 1 cup red onion thinly sliced; 14 1/2 ounces petite diced tomatoes undrained; 13 2/3 ounces Thai Kitchen Coconut Milk; 2 cups frozen mango chunks, unthawed

Caribbean Chicken With Mango Coconut Sauce

Eats Now Editorial Team · 599 kcal · Meat & Poultry

Caribbean Chicken With Mango Coconut Sauce – a delicious recipe with flour, paprika, Pie Spice, salt, red pepper, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Caribbean Chicken With Mango Coconut Sauce

How did you like this recipe?

Frequently Asked Questions