Cardamom White Peach Cobbler Recipe

Name: Cardamom White Peach Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Filling; 2 medium white peaches, sliced; 2 tablespoons sugar; 1 tablespoon lemon juice; 1 tablespoon flour; 1 dash cardamom, to taste (nutmeg will also work nicely here); Topping; 1 1/2 cups flour; 1/3 cup sugar; 1/2 tablespoon baking powder; 1 pinch salt; 3/4 cup buttermilk; 1/2 stick very cold butter

Servings: persons

Filling
2 medium white peaches, sliced
2 tablespoons sugar
1 tablespoon lemon juice
1 tablespoon flour
1 dash cardamom, to taste (nutmeg will also work nicely here)
Topping
1 1/2 cups flour
1/3 cup sugar
1/2 tablespoon baking powder
1 pinch salt
3/4 cup buttermilk
1/2 stick very cold butter

1
Preheat oven to 400.
2
Toss all the filling ingredients together in a small baking dish. Bake for 15 minutes.
3
Mix 1 1/2 cup flour, 1/3 cup sugar, 1/2 teaspoon baking powder and a pinch of salt in a bowl.
4
Add 1/2 stick of very cold butter in pieces and cut in until the mixture is coarse, but don't overwork and melt the butter!
5
Add 3/4 cup of buttermilk and stir until a dough forms. If you want a more cake-like consistency, add closer to 1 cup milk. Less milk will make the topping more cobbler-like.
6
Remove dish from oven and spoon this mixture over the fruit, mixing it in somewhat to the top layer of fruit.
7
Bake for another 30 minutes, or until golden brown on top. You might want to put a baking sheet under the dish if it is full to the brim, as the fruit juices will bubble over.

680

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Filling, 2 medium white peaches, sliced, 2 tablespoons sugar, 1 tablespoon lemon juice, and more.

Yes, Cardamom White Peach Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cardamom White Peach Cobbler

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