Cardamom Bread

1. 1

   Place all ingredients into bread machine in the proper order for your machine. Use the Dough cycle.

2. 2

   At end of the Dough cycle, remove dough from the machine. Place on a lightly floured board, and let it rest, covered, for about 10 minutes.

3. 3

   Shape dough into a loaf, and place it in a 9 x 5 inch greased bread pan. Cover, and let rise for 45 minutes.

4. 4

   Just before baking, brush the top of the dough with a little milk, and slash a line down the center. Bake at 375 degrees F (190 degrees C) for 30 to 35 minutes. Remove from pan, and cool on a wire rack.

* Per serving · 4 servings · Values may vary.

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