How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carbonara?

You need 8 ingredients. The key ingredients include: 1/4 lb. mild Italian sausage, 1/2 lb. cooked ham, 2 Tbsp. butter, 1/2 c. minced parsley, and more.

Is Carbonara suitable as meat & poultry?

Yes, Carbonara falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Carbonara?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carbonara Recipe – Eats Now

Name: Carbonara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/4 lb. mild Italian sausage; 1/2 lb. cooked ham; 2 Tbsp. butter; 1/2 c. minced parsley; 3 eggs, beaten; 1/2 c. grated Parmesan cheese; pepper; 1/2 lb. cooked and drained spaghetti

Carbonara – a delicious recipe with Italian sausage, ham, butter, parsley, eggs, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 lb. mild Italian sausage
1/2 lb. cooked ham
2 Tbsp. butter
1/2 c. minced parsley
3 eggs, beaten
1/2 c. grated Parmesan cheese
pepper
1/2 lb. cooked and drained spaghetti

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carbonara

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