How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carbonades A La Flammande?

You need 14 ingredients. The key ingredients include: 4 lb. lean beef, cut into 1/2-inch slices, 2 lb. large onions, thickly sliced, 1/2 c. flour, 1/2 c. cooking oil, and more.

Is Carbonades A La Flammande suitable as soups & stews?

Yes, Carbonades A La Flammande falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Carbonades A La Flammande?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carbonades A La Flammande Recipe

Name: Carbonades A La Flammande
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. lean beef, cut into 1/2-inch slices; 2 lb. large onions, thickly sliced; 1/2 c. flour; 1/2 c. cooking oil; 6 cloves garlic, crushed or 2 tsp. ground; 3 tsp. brown sugar; 1/4 c. red wine vinegar; 1/2 c. chopped parsley; 2 bay leaves; 2 tsp. thyme leaves; 1 Tbsp. salt; pepper to taste; 1 can beef consomme; 2 bottles beer

Carbonades A La Flammande

Eats Now Editorial Team · 1886 kcal · Soups & Stews

Carbonades A La Flammande – a delicious recipe with lean beef, onions, flour, cooking oil, garlic, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Carbonades A La Flammande

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