How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caraway Split-Pea Soup?

You need 12 ingredients. The key ingredients include: 1 cup dried split peas, 4 cups stock (I used 3 chicken bouillon cubes & 1 beef), 1 bay leaf, 1 1/2 teaspoons caraway seeds, and more.

Is Caraway Split-Pea Soup suitable as soups & stews?

Yes, Caraway Split-Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Caraway Split-Pea Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caraway Split-Pea Soup Recipe

Name: Caraway Split-Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 cup dried split peas; 4 cups stock (I used 3 chicken bouillon cubes & 1 beef); 1 bay leaf; 1 1/2 teaspoons caraway seeds; 1 jalapeno pepper, diced; 1 medium onion, chopped; 1 stalk diced celery (and or or pinch of celery seed); 1 carrot, peeled and sliced; 1 garlic clove, minced; 2 teaspoons Worcestershire sauce; 1 dash red wine; salt

Caraway Split-Pea Soup – a delicious recipe with peas, stock, bay leaf, caraway seeds, pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Caraway Split-Pea Soup

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