Caramelized Red Onion Soup With Goat Cheese Crostin

Name: Caramelized Red Onion Soup With Goat Cheese Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 red onions, thinly sliced; 4 garlic cloves, thinly sliced; 2 teaspoons brown sugar; 1 teaspoon dried thyme; salt and pepper; 1 cup red wine, dry; 3 cups chicken broth; 2 ounces goat cheese (1/4 cup); 8 slices baguette, each 1/2-inch thick, toasted; fresh thyme sprig (to garnish) (optional)

Servings: persons

1
Heat a heavy saucepan over medium heat. Spray the pan with non-stick cooking spray and add onions, garlic, sugar, and thyme; season with salt and pepper.
2
Cook, stirring often, until onions are quite soft but haven't begun to color, about 25 minutes.
3
Pour in the wine and deglaze the pan, stirring with a spoon to loosen browned bits from the bottom of the pan. Simmer over medium heat until the liquid has evaporated, about 15 minutes.
4
Add the broth and simmer over medium heat until reduced to about 4 cups, about 10 minutes.
5
Meanwhile, spread goat cheese on the toasted bread slices.
6
Ladle soup into 4 warmed bowls and float 2 toasts in each bowl. Garnish with thyme sprigs if desired.
7
Serve hot.

544

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 red onions, thinly sliced, 4 garlic cloves, thinly sliced, 2 teaspoons brown sugar, 1 teaspoon dried thyme, and more.

Yes, Caramelized Red Onion Soup With Goat Cheese Crostini falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Caramelized Red Onion Soup With Goat Cheese Crostini

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions