How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelized Persimmons?

You need 3 ingredients. The key ingredients include: 2 whole Medium Persimmons, Firm But Ripe, Sliced In Half Crosswise, 2 Tablespoons Light Brown Sugar, 2 Tablespoons Lemon Juice.

Is Caramelized Persimmons suitable as general?

Yes, Caramelized Persimmons falls under the General category and is a great choice for this type of meal.

How do I store leftover Caramelized Persimmons?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelized Persimmons Recipe

Name: Caramelized Persimmons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Medium Persimmons, Firm But Ripe, Sliced In Half Crosswise; 2 Tablespoons Light Brown Sugar; 2 Tablespoons Lemon Juice

Try this homemade Caramelized Persimmons recipe the whole family will love. Made with Light Brown Sugar and Lemon Juice. Easy step-by-step instructions …

This Caramelized Persimmons relies on simple, everyday ingredients such as light brown sugar and lemon juice. It comes together quickly and makes 4 servings, at about 31 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 whole Medium Persimmons, Firm But Ripe, Sliced In Half Crosswise
2 Tablespoons Light Brown Sugar
2 Tablespoons Lemon Juice

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Quick Info

Servings
4 servings
Calories
31 kcal
Category
General

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Caramelized Persimmons

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