How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelized onions with balsamic vinegar?

You need 3 ingredients. The key ingredients include: 1 large strawberry field sweet onion or two large sweet onions, 1/3 cup balsamic vinegar, 1 stick margarine.

Is Caramelized onions with balsamic vinegar suitable as general?

Yes, Caramelized onions with balsamic vinegar falls under the General category and is a great choice for this type of meal.

How do I store leftover Caramelized onions with balsamic vinegar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelized onions with balsamic vinegar Recipe

Name: Caramelized onions with balsamic vinegar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large strawberry field sweet onion or two large sweet onions; 1/3 cup balsamic vinegar; 1 stick margarine

Try this homemade Caramelized onions with balsamic vinegar recipe the whole family will love. Made with strawberry field, balsamic vinegar and margarine…

This Caramelized onions with balsamic vinegar relies on simple, everyday ingredients such as balsamic vinegar and margarine. It comes together quickly and makes 4 servings, at about 12 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 large strawberry field sweet onion or two large sweet onions
1/3 cup balsamic vinegar
1 stick margarine

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Quick Info

Servings
4 servings
Calories
12 kcal
Category
General

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Caramelized onions with balsamic vinegar

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