How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelized Onions?

You need 4 ingredients. The key ingredients include: 4 large onions, thinly sliced, 1/4 cup canola oil, 3 tablespoons cider vinegar, 2 tablespoons brown sugar.

Is Caramelized Onions suitable as general?

Yes, Caramelized Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Caramelized Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelized Onions Recipe

Name: Caramelized Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large onions, thinly sliced; 1/4 cup canola oil; 3 tablespoons cider vinegar; 2 tablespoons brown sugar

Caramelized Onions – a delicious recipe with onions, canola oil, cider vinegar, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large onions, thinly sliced
1/4 cup canola oil
3 tablespoons cider vinegar
2 tablespoons brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
General

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Caramelized Onions

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