Caramelized Onion Dip

1. 1

   Cut onion in half and slice thinly.

2. 2

   Heat butter in large frying pan over medium heat.

3. 3

   Add onion, cayenne, salt and pepper and saute for 10 minutes.

4. 4

   Reduce heat to medium low and cook, stirring occasionally for 20 minutes more, until onions are browned and caramelized.

5. 5

   Cool.

6. 6

   Beat cheese, sour cream and mayonnaise until smooth.

7. 7

   Add onions and mix well.

8. 8

   Serve with pototo chips,veggies or crackers.

* Per serving · 4 servings · Values may vary.

No additional tips available.