How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelized Onion And Potato Flan?

You need 5 ingredients. The key ingredients include: 2 tablespoons butter, 2 large onions, thinly sliced, 6 -8 medium baking potatoes, peeled and thinly sliced, salt & freshly ground black pepper, and more.

Is Caramelized Onion And Potato Flan suitable as general?

Yes, Caramelized Onion And Potato Flan falls under the General category and is a great choice for this type of meal.

How do I store leftover Caramelized Onion And Potato Flan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelized Onion And Potato Flan Recipe

Name: Caramelized Onion And Potato Flan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 2 large onions, thinly sliced; 6 -8 medium baking potatoes, peeled and thinly sliced; salt & freshly ground black pepper; 1/2 - 3/4 lb gruyere cheese or 1/2-3/4 lb emmenthaler cheese, grated

Caramelized Onion And Potato Flan – a delicious recipe with butter, onions, baking potatoes, salt, gruyere cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter
2 large onions, thinly sliced
6 -8 medium baking potatoes, peeled and thinly sliced
salt & freshly ground black pepper
1/2 - 3/4 lb gruyere cheese or 1/2-3/4 lb emmenthaler cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
236 kcal
Category
General

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