Caramelized Cabbage With Whole-Wheat Penne And Provolone Recipe

Name: Caramelized Cabbage With Whole-Wheat Penne And Provolone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces uncooked whole-wheat penne; 3 tablespoons olive oil; 2 garlic cloves, thinly sliced; 6 cups coarsely chopped green cabbage; 1/2 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 1 Fresno chile, thinly sliced; 2 teaspoons grated lemon rind; 3 ounces aged provolone cheese, shredded and divided (about 3/4 cup); 1 tablespoon fresh thyme leaves

Servings: persons

6 ounces uncooked whole-wheat penne
3 tablespoons olive oil
2 garlic cloves, thinly sliced
6 cups coarsely chopped green cabbage
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
1 Fresno chile, thinly sliced
2 teaspoons grated lemon rind
3 ounces aged provolone cheese, shredded and divided (about 3/4 cup)
1 tablespoon fresh thyme leaves

1
Bring a large saucepan filled with water to a boil. Add pasta; cook 7 to 9 minutes or until al dente. Drain in a colander over a bowl, reserving 1/4 cup cooking liquid.
2
Heat a large skillet over medium heat. Add oil; swirl to coat. Add garlic to pan; saute 30 seconds or until beginning to brown. Remove garlic from pan with a slotted spoon; set aside. Increase heat to medium-high. Add cabbage to pan; cook 6 minutes or until browned and tender, stirring occasionally. Stir in salt, black pepper, and chile; cook 2 minutes. Stir in pasta, reserved 1/4 cup pasta cooking liquid, and reserved garlic. Stir in rind and 5 ounces cheese. Divide pasta mixture among 4 bowls. Sprinkle evenly with remaining 5 ounces cheese and thyme.

264

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 ounces uncooked whole-wheat penne, 3 tablespoons olive oil, 2 garlic cloves, thinly sliced, 6 cups coarsely chopped green cabbage, and more.

Yes, Caramelized Cabbage With Whole-Wheat Penne And Provolone falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelized Cabbage With Whole-Wheat Penne And Provolone

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