Try this homemade Caramelised Zucchini and Fresh Tomato Pasta recipe the whole family will love. Made with zucchini, olive oil, cream and parmesan chees…
This Caramelised Zucchini and Fresh Tomato Pasta relies on simple, everyday ingredients such as thinly sliced zucchini, olive oil, cream and fresh grated parmesan cheese. It comes together quickly and makes 4 servings, at about 508 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026