How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramelised Spiced Carrots?

You need 6 ingredients. The key ingredients include: 750 g carrots, peeled, 1 red onion, halved, thinly sliced lengthways, 1/4 cup olive oil, 3 1/2 tablespoons caster sugar, and more.

Is Caramelised Spiced Carrots suitable as soups & stews?

Yes, Caramelised Spiced Carrots falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Caramelised Spiced Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramelised Spiced Carrots Recipe

Name: Caramelised Spiced Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 750 g carrots, peeled; 1 red onion, halved, thinly sliced lengthways; 1/4 cup olive oil; 3 1/2 tablespoons caster sugar; 1 pinch chili powder; 1 pinch ground nutmeg

Caramelised Spiced Carrots – a delicious recipe with carrots, red onion, olive oil, caster sugar, chili powder, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

750 g carrots, peeled
1 red onion, halved, thinly sliced lengthways
1/4 cup olive oil
3 1/2 tablespoons caster sugar
1 pinch chili powder
1 pinch ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
270 kcal
Category
Soups & Stews

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Caramelised Spiced Carrots

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