Caramel Toffee Squares Recipe

Name: Caramel Toffee Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Base; 1 1/4 cups all-purpose flour; 1/4 cup white sugar; 1/2 cup soft butter; Filling; 1/2 cup butter; 1/2 cup brown sugar; 2 tablespoons corn syrup; 1/2 cup Eagle Brand Condensed Milk; Topping; 1/2 cup semi-sweet chocolate chips (according to family likings) (optional)

Servings: persons

Base
1 1/4 cups all-purpose flour
1/4 cup white sugar
1/2 cup soft butter
Filling
1/2 cup butter
1/2 cup brown sugar
2 tablespoons corn syrup
1/2 cup Eagle Brand Condensed Milk
Topping
1/2 cup semi-sweet chocolate chips (according to family likings) (optional)

1
Base:
2
Combine all base three ingredients and pat into a 7 x 11 brownie pan.
3
Bake at 350u00b0F 20 minutes or until golden.
4
Filling:
5
Place butter, sugar, syrup and sweetened condensed milk into a saucepot over medium heat.
6
Bring to a boil, for five minutes, stirring constantly, as it can burn easily.
7
Remove from heat.
8
Beat with a spoon until it starts to thicken: pour over the baked cooled base.
9
Melt chips in a saucepot and when smooth, spread over caramel.Again the melted chocolate drizzled over the top can be optional.
10
Chill and cut into squares.

837

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Base, 1 1/4 cups all-purpose flour, 1/4 cup white sugar, 1/2 cup soft butter, and more.

Yes, Caramel Toffee Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramel Toffee Squares

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