Caramel Toffee Brownies Recipe

Name: Caramel Toffee Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 1/3 cup sugar; 1/3 cup packed brown sugar; 1 large egg; 1/2 teaspoon vanilla extract; 1 cup all-purpose flour; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup caramel ice cream topping; 2 tablespoons 2% milk; 1 cup toffee bits; 1 cup butter, cubed; 4 ounces unsweetened chocolate; 4 large eggs, lightly beaten; 2 cups sugar; 2 teaspoons vanilla extract; 2 cups all-purpose flour

Servings: persons

1/2 cup butter, softened
1/3 cup sugar
1/3 cup packed brown sugar
1 large egg
1/2 teaspoon vanilla extract
1 cup all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup caramel ice cream topping
2 tablespoons 2% milk
1 cup toffee bits
1 cup butter, cubed
4 ounces unsweetened chocolate
4 large eggs, lightly beaten
2 cups sugar
2 teaspoons vanilla extract
2 cups all-purpose flour

1
Preheat oven to 350u00b0. In a large bowl, cream butter and sugars until light and fluffy; beat in egg and vanilla. Combine flour, baking soda and salt; gradually add to creamed mixture and mix well. In a small bowl, combine caramel topping and milk; add to batter and mix well. Fold in toffee bits; set aside.
2
In a microwave, melt butter and chocolate. Beat in eggs, sugar and vanilla; gradually beat in flour.
3
Spread half of brownie batter into a greased
4
. Drop caramel batter by spoonfuls onto brownie batter; swirl to combine. Drop remaining brownie batter on top.
5
Bake 40-45 minutes or until a toothpick inserted in center comes out clean. Cool on a wire rack.

1909

kcal

Calories

102

Fat

224

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1/2 cup butter, softened, 1/3 cup sugar, 1/3 cup packed brown sugar, 1 large egg, and more.

Yes, Caramel Toffee Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Toffee Brownies

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