Caramel Sundae Cookies Recipe

Name: Caramel Sundae Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup Land O Lakes Butter, softened; 1 cup firmly packed brown sugar; 1 Land O Lakes Egg; 1 teaspoon vanilla; 1 2/3 cups all-purpose flour; 1 teaspoon baking soda; 1/4 teaspoon salt; 3/4 cup milk chocolate chips; 3/4 cup milk chocolate English toffee bits; 3/4 cup chopped pecans; 1/2 (14-ounce) (about 25) package caramels, unwrapped; 2 tablespoons Land O Lakes Heavy Whipping Cream; 1/2 cup milk chocolate chips, melted

Servings: persons

2/3 cup Land O Lakes Butter, softened
1 cup firmly packed brown sugar
1 Land O Lakes Egg
1 teaspoon vanilla
1 2/3 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
3/4 cup milk chocolate chips
3/4 cup milk chocolate English toffee bits
3/4 cup chopped pecans
1/2 (14-ounce) (about 25) package caramels, unwrapped
2 tablespoons Land O Lakes Heavy Whipping Cream
1/2 cup milk chocolate chips, melted

1
Heat oven to 350F.
2
Combine butter and brown sugar in bowl.
3
Beat at medium speed, scraping bowl often, until creamy.
4
Add egg and vanilla.
5
Continue beating until well mixed.
6
Add flour, baking soda and salt; beat at low speed until well mixed.
7
Stir in 3/4 cup chocolate chips, toffee bits and pecans.
8
Drop dough by rounded tablespoonfuls, 2 inches apart, onto ungreased cookie sheets.
9
Bake 9-11 minutes or until edges are golden brown.
10
Remove to cooling rack.
11
Cool completely.
12
Place caramels and whipping cream in 1-quart heavy saucepan.
13
Cook over medium-low heat, stirring constantly, 5-10 minutes or until smooth.
14
Drizzle cooled cookies with melted caramel; drizzle with melted chocolate.

1400

kcal

Calories

Fat

154

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2/3 cup Land O Lakes Butter, softened, 1 cup firmly packed brown sugar, 1 Land O Lakes Egg, 1 teaspoon vanilla, and more.

Yes, Caramel Sundae Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Sundae Cookies

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