How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Scones By June?

You need 9 ingredients. The key ingredients include: 2 cups self raising flour, 1/4 teaspoon salt, 4 tablespoons powdered milk, 4 tablespoons sugar, and more.

Is Caramel Scones By June suitable as baking & desserts?

Yes, Caramel Scones By June falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Scones By June?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Scones By June Recipe

Name: Caramel Scones By June
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups self raising flour; 1/4 teaspoon salt; 4 tablespoons powdered milk; 4 tablespoons sugar; 4 tablespoons coconut; 30 g butter; 3/4 cup water; 2 tablespoons butter, extra; 2 tablespoons brown sugar

Caramel Scones By June – a delicious recipe with flour, salt, powdered milk, sugar, coconut, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups self raising flour
1/4 teaspoon salt
4 tablespoons powdered milk
4 tablespoons sugar
4 tablespoons coconut
30 g butter
3/4 cup water
2 tablespoons butter, extra
2 tablespoons brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
418 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Super Tasty Chocolate Cake
Just Eyeball the Ingredients! Really Easy Chewy Donuts
Decadent Chocolate & Orange Sponge
Melt in Your Mouth Cookies

Caramel Scones By June

How did you like this recipe?

Frequently Asked Questions