Caramel Popcorn(Microwave)

1. 1

   Put margarine, brown sugar, Karo syrup and butter flavoring in a microwave-safe dish and cook on High until it boils.

2. 2

   Stir and cook for 2 more minutes; then add baking soda and stir.

3. 3

   Put popcorn in a large brown grocery bag; pour syrup in and stir. Close top of bag and shake.

4. 4

   Microwave in bag on High for 1 1/2 minutes.

5. 5

   Shake and repeat 2 more times.

6. 6

   Pour into a large bowl and stir until dry.

* Per serving · 4 servings · Values may vary.

No additional tips available.