How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Pie?

You need 6 ingredients. The key ingredients include: 1 lb. dark brown sugar, 4 to 6 egg yolks, 4 c. milk, 1/2 c. cornstarch, and more.

Is Caramel Pie suitable as baking & desserts?

Yes, Caramel Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Pie Recipe

Name: Caramel Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dark brown sugar; 4 to 6 egg yolks; 4 c. milk; 1/2 c. cornstarch; 1 Tbsp. vanilla; 2 Tbsp. butter

Caramel Pie – a delicious recipe with dark brown sugar, egg yolks, milk, cornstarch, vanilla, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. dark brown sugar
4 to 6 egg yolks
4 c. milk
1/2 c. cornstarch
1 Tbsp. vanilla
2 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
896 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caramel Pie

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