How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Oatmeal Bars?

You need 9 ingredients. The key ingredients include: 14 ounces, weight Bag Caramels (prefer Kraft), Unwrapped, 1/2 cups Evaporated Milk, 2 cups All-purpose Flour, 2 cups Oatmeal, Quick Cook Or Instant, and more.

Is Caramel Oatmeal Bars suitable as general?

Yes, Caramel Oatmeal Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover Caramel Oatmeal Bars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caramel Oatmeal Bars Recipe

Name: Caramel Oatmeal Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 ounces, weight Bag Caramels (prefer Kraft), Unwrapped; 1/2 cups Evaporated Milk; 2 cups All-purpose Flour; 2 cups Oatmeal, Quick Cook Or Instant; 1-1/2 cup Packed Brown Sugar; 1-1/2 cup Butter (Room Temperature); 1/2 teaspoons Salt; 1 teaspoon Baking Soda; 8 ounces, weight Chocolate Chips

Start your day right with this Caramel Oatmeal Bars recipe. Made with Caramels, Milk, All-purpose and Brown Sugar. Easy step-by-step instructions included.

This Caramel Oatmeal Bars relies on simple, everyday ingredients such as evaporated milk, all-purpose flour, packed brown sugar and butter (room temperature). It comes together quickly and makes 4 servings, at about 821 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

14 ounces, weight Bag Caramels (prefer Kraft), Unwrapped
1/2 cups Evaporated Milk
2 cups All-purpose Flour
2 cups Oatmeal, Quick Cook Or Instant
1-1/2 cup Packed Brown Sugar
1-1/2 cup Butter (Room Temperature)
1/2 teaspoons Salt
1 teaspoon Baking Soda
8 ounces, weight Chocolate Chips

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Quick Info

Servings
4 servings
Calories
821 kcal
Category
General

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