Caramel Nut Bars

Name: Caramel Nut Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup quick-cooking oats; 1 cup brown sugar, packed; 1 cup all-purpose flour; 3/4 cup butter; margarine, melted; 1/2 tsp. baking soda; 1/4 tsp. salt; 1 pkg. (14 oz.) caramels; 1/3 cup milk; 1 cup semisweet chocolate chips; 1/2 cup walnuts, chopped

Eats Now Editorial Team · General

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Caramel Nut Bars – a delicious recipe with oats, brown sugar, flour, butter, margarine, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup quick-cooking oats
1 cup brown sugar, packed
1 cup all-purpose flour
3/4 cup butter
margarine, melted
1/2 tsp. baking soda
1/4 tsp. salt
1 pkg. (14 oz.) caramels
1/3 cup milk
1 cup semisweet chocolate chips
1/2 cup walnuts, chopped

1
Combine the fist 6 ingredients; sprinkle 1 cup into a greased 13x9x2-inch pan (do not press).
2
Bake at 350F for 10 minutes.
3
In the top of a double boiler over boiling water, cook and stir caramels and milk until caramels are melted.
4
Pour over crust.
5
Top with chocolate chips and nuts.
6
Sprinkle with remaining oat mixture.
7
Bake at 350F for 10 minutes.
8
Cool on a wire rack.
9
Refrigerate to set the caramel.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup quick-cooking oats, 1 cup brown sugar, packed, 1 cup all-purpose flour, 3/4 cup butter, and more.

Yes, Caramel Nut Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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