How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Fudge Cake?

You need 7 ingredients. The key ingredients include: 1 box light brown sugar, 2 sticks butter, 2 c. pecans, 2 c. flour, and more.

Is Caramel Fudge Cake suitable as baking & desserts?

Yes, Caramel Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel Fudge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Fudge Cake Recipe

Name: Caramel Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box light brown sugar; 2 sticks butter; 2 c. pecans; 2 c. flour; 1 tsp. baking powder; 1/2 c. white sugar; 4 eggs, beaten (separately)

Caramel Fudge Cake – a delicious recipe with light brown sugar, butter, pecans, flour, baking powder, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box light brown sugar
2 sticks butter
2 c. pecans
2 c. flour
1 tsp. baking powder
1/2 c. white sugar
4 eggs, beaten (separately)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2026 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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