Try this homemade Caramel Corn recipe the whole family will love. Made with brown sugar, oleo, syrup and cream of tartar. Easy step-by-step instructions…
This Caramel Corn relies on simple, everyday ingredients such as brown sugar, firmly packed, oleo or butter, karo syrup and of cream of tartar. It comes together quickly and makes 4 servings, at about 969 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026