How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel, Coconut, Pecan Pie?

You need 7 ingredients. The key ingredients include: 2 c. chopped pecans, 1 large can flaked coconut, 12 oz. carton Cool Whip, 1 can sweetened condensed milk, and more.

Is Caramel, Coconut, Pecan Pie suitable as baking & desserts?

Yes, Caramel, Coconut, Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caramel, Coconut, Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel, Coconut, Pecan Pie Recipe

Name: Caramel, Coconut, Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chopped pecans; 1 large can flaked coconut; 12 oz. carton Cool Whip; 1 can sweetened condensed milk; 8 oz. cream cheese; 1 small jar caramel topping; 2 (9-inch) pie crusts

Caramel, Coconut, Pecan Pie – a delicious recipe with pecans, flaked coconut, condensed milk, cream cheese, caramel topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. chopped pecans
1 large can flaked coconut
12 oz. carton Cool Whip
1 can sweetened condensed milk
8 oz. cream cheese
1 small jar caramel topping
2 (9-inch) pie crusts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1084 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Caramel, Coconut, Pecan Pie

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