Caramel Chip Bread for the Bread Machine Recipe

Name: Caramel Chip Bread for the Bread Machine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup milk; 1 tablespoon honey or yellow sugar; 1/4 cup butter melted; 223 cups flour, all-purpose; 1/4 cup butterscotch pudding mix, half the package; 1 teaspoon cinnamon; 1 teaspoon nutmeg ground; 1 teaspoon salt; 1 teaspoon yeast, active dry; 1 slice butter 1 cm thick, cut into 4 strips; 3/4 cup caramels (candy squares) chips; 1/2 cup caramels (candy squares) ice cream sauce; 1/2 cup cream cheese; 1/4 cup butterscotch pudding or vanilla; 1 cup powdered sugar; 4 tablespoons cream; 1/4 cup butter or margarine

Servings: persons

1 cup milk
1 tablespoon honey or yellow sugar
1/4 cup butter melted
223 cups flour, all-purpose
1/4 cup butterscotch pudding mix, half the package
1 teaspoon cinnamon
1 teaspoon nutmeg ground
1 teaspoon salt
1 teaspoon yeast, active dry
1 slice butter 1 cm thick, cut into 4 strips
3/4 cup caramels (candy squares) chips
1/2 cup caramels (candy squares) ice cream sauce
1/2 cup cream cheese
1/4 cup butterscotch pudding or vanilla
1 cup powdered sugar
4 tablespoons cream
1/4 cup butter or margarine

1
Bread
2
Add all wet ingredients to bread maker
3
Add the flour
4
Add the other dry ingredients to the sides of the bread maker
5
Add yeast in the center of the bread maker (away from the salt)
6
Place 1 strip of butter on each side of the bread maker
7
Start on full cycle
8
Add caramel chips when the bread maker rings for adding nuts and berries.
9
Dip or Spread (optional)
10
While the bread bakes, melt butter and add brown sugar, pudding mix, and cinnamon.
11
Beat well with an electric mixer until fluffy.
12
Serve as a dip or spread.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 cup milk, 1 tablespoon honey or yellow sugar, 1/4 cup butter melted, 223 cups flour, all-purpose, and more.

Yes, Caramel Chip Bread for the Bread Machine falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Chip Bread for the Bread Machine

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