Caramel Apples in Phyllo

1. 1

   In a skillet, bring to a boil the first 4 ingredients.

2. 2

   Add the apples and cook until tender, turning often.

3. 3

   Take the phyllo sheets and fold each in half and brush with the melted butter.

4. 4

   Wrap each apple half individually and place seam side down in 9 X 13 inch pan.

5. 5

   Brush with melted butter.

6. 6

   Bake at 350 degrees for 15 minutes.

7. 7

   Boil reserved syrup until slightly thickened.

8. 8

   Serve with the syrup and garnish with whipped cream and/or ice cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.