Caramel Apple Tart Recipe Recipe

Name: Caramel Apple Tart Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Margarine (vegetable oil spread) 2 sticks, see NOTE; 1/3 c. Sugar, powdered; 2 tsp Vanilla; 2 c. Flour, all-purpose; 1 c. Pecans, finely minced; 30 x Caramels; 3 Tbsp. Lowfat milk; 2 tsp Margarine (vegetable oil spread, see NOTE); 3 x Apples, small, red, sliced; 3 Tbsp. Sugar, granulated; 2 Tbsp. Almonds, sliced

Servings: persons

1 c. Margarine (vegetable oil spread) 2 sticks, see NOTE
1/3 c. Sugar, powdered
2 tsp Vanilla
2 c. Flour, all-purpose
1 c. Pecans, finely minced
30 x Caramels
3 Tbsp. Lowfat milk
2 tsp Margarine (vegetable oil spread, see NOTE)
3 x Apples, small, red, sliced
3 Tbsp. Sugar, granulated
2 Tbsp. Almonds, sliced

1
["To prepare crust: Preheat oven to 350 degrees.", "Mix vegetable oil spread, powdered sugar and vanilla in a large bowl with electric mixer on medium speed till light and fluffy.", "Add in flour and pecans; mix well.", "Press into greased 12 inch pizza pan; prick crust several times with fork.", "Bake for 20-22 min or possibly till lightly browned.", "Cold.", "To prepare topping: Microwave caramels and lowfat milk in microwaveable bowl on high (100 % power) 2 - 3 min, till smooth, stirring after 1 minute.", "Spread over cooled crust.", "Heat vegetable oil spread in a large skillet.", "Add in apples and granulated sugar.", "Cook on medium heat 3-5 min or possibly till apples are tender; stirring occasionally.", "Spoon over caramel mix, sprinkle with almonds.", "NOTE: Vegetable oil spread is a lower fat ""margarine"

1069

kcal

Calories

Fat

144

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. Margarine (vegetable oil spread) 2 sticks, see NOTE, 1/3 c. Sugar, powdered, 2 tsp Vanilla, 2 c. Flour, all-purpose, and more.

Yes, Caramel Apple Tart Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caramel Apple Tart Recipe

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