Caramel Apple Pork Chops Recipe

1. 1

   1 Heat a large skillet over medium high heat.

2. 2

   Brush chops lightly with oil, and place in warm pan.

3. 3

   Cook for 5 to 6 min, turning occasionally, or possibly till proportionately browned.

4. 4

   Transfer to a hot dish, and keep hot in a low oven.

5. 5

   2 In a small bowl, combine brown sugar, salt, pepper, cinnamon, and nutmeg.

6. 6

   Add in butter to skillet, and stir in brown sugar mix and apples.

7. 7

   Cover, and cook for 3 to 4 min, or possibly just till apples are tender.

8. 8

   Remove apples with a slotted spoon, and arrange on top of chops.

9. 9

   Keep hot.

10. 10

    3 Continue cooking mix in skillet, uncovered, till sauce thickens slightly.

11. 11

    Spoon sauce over apples and chops.

12. 12

    Sprinkle with pecans, if you like.

* Per serving · 4 servings · Values may vary.