How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caramel Apple Dip?

You need 5 ingredients. The key ingredients include: 16 ounces, weight Philadelphia 1/3 Less Fat Cream Cheese, Softened, 1/2 cups Powdered Sugar, 16 ounces, weight Old Fashioned Caramel Apple Dip (I Used Marzettis), 1 cup Heath Bits-O-Brickle Toffee Bits, and more.

Is Caramel Apple Dip suitable as snacks & appetizers?

Yes, Caramel Apple Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Caramel Apple Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Caramel Apple Dip Recipe

Name: Caramel Apple Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces, weight Philadelphia 1/3 Less Fat Cream Cheese, Softened; 1/2 cups Powdered Sugar; 16 ounces, weight Old Fashioned Caramel Apple Dip (I Used Marzettis); 1 cup Heath Bits-O-Brickle Toffee Bits; 4 Large Granny Smith Apples, Sliced Thick

Caramel Apple Dip – a delicious recipe with Cream Cheese, Powdered Sugar, Apple, Toffee, Apples. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 ounces, weight Philadelphia 1/3 Less Fat Cream Cheese, Softened
1/2 cups Powdered Sugar
16 ounces, weight Old Fashioned Caramel Apple Dip (I Used Marzettis)
1 cup Heath Bits-O-Brickle Toffee Bits
4 Large Granny Smith Apples, Sliced Thick

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
557 kcal
Category
Snacks & Appetizers

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