Caramel Apple Cheesecake

1. 1

   Preheat oven to 350 degrees.

2. 2

   Blend cream cheese, sugar, apple juice and vanilla on medium until blended.

3. 3

   Add eggs to cream cheese mixture and blend on medium until blended.

4. 4

   Pour mixture into pie crust.

5. 5

   Drizzle with caramel syrup and run a knife through the syrup to spread.

6. 6

   Bake for 40 minutes or until center is set.

No nutritional information available.

No additional tips available.