How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zesty Corn Custard?

You need 11 ingredients. The key ingredients include: 2 cups homemade cream-style corn (see recipe above), 2 cups tomato juice, 3 eggs, beaten, 1 cup evaporated milk, and more.

Is Zesty Corn Custard suitable as baking & desserts?

Yes, Zesty Corn Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zesty Corn Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zesty Corn Custard Recipe

Name: Zesty Corn Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups homemade cream-style corn (see recipe above); 2 cups tomato juice; 3 eggs, beaten; 1 cup evaporated milk; 1 cup shredded cheddar cheese; 1 cup yellow cornmeal; 1/2 cup finely chopped onion; 1/2 cup finely chopped green pepper; 1 teaspoon salt; 1/4 teaspoon pepper; Hot pepper sauce to taste

Zesty Corn Custard

Eats Now Editorial Team · 763 kcal · Baking & Desserts

Zesty Corn Custard – a delicious recipe with homemade cream, tomato juice, eggs, milk, cheddar cheese, yellow cornmeal. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Zesty Corn Custard

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