Caramel Apple Bread Pudding

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1/3 c. Crispin's 'The Saint' Cider", "1 1/2 c. Heavy Cream", "4 Eggs, at room temperature", "10 oz. French Bread-day old, tore into 1"".

Yes, Caramel Apple Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.