Try this homemade Caprese Tuna Melts recipe the whole family will love. Made with bread, clover leaf yellowfin, tomatoes and basil. Easy step-by-step in…
This Caprese Tuna Melts relies on simple, everyday ingredients such as focaccia bread, tomatoes, sliced, sprigs fresh basil leaves and mozzarella cheese, grated. It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026