Caprese Sandwich

1. 1

   Brush both sides of bread with olive oil.

2. 2

   Broil one side until lightly browned.

3. 3

   On the toasted side, place fresh basil leaves, tomato slices, and fresh mozzarella slices.

4. 4

   Sprinkle with salt and pepper.

5. 5

   Broil until cheese begins to melt.

6. 6

   Place second slice of bread on top, toasted side down.

7. 7

   Broil sandwich until lightly browned on top.

8. 8

   Flip over; broil until lightly browned on top and cheese is melted.

9. 9

   To eat, dip in balsamic vinegar.

10. 10

    (I often eat this open-faced.

11. 11

    If you do, just toast both sides of the bread before broiling.)

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