Caprese Finger Food

1. 1

   Use single portion appetizer bowls and place some very finely chopped salad greens inside each one.

2. 2

   Cut the cherry tomatoes in half, season them with some salt, and drizzle with some extra virgin olive oil.

3. 3

   Place a tomato half, a mini mozzarella ball, and an olive on a toothpick.

4. 4

   Place the toothpick in the bowl on top of the salad greens and garnish with some basil, toasted almond slices, and pine nuts.

No additional tips available.