How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caprese Burger?

You need 12 ingredients. The key ingredients include: 1 tablespoon balsamic vinegar, 1 tablespoon extra virgin olive oil, salt and pepper to taste, 4 thick slices tomato, and more.

Is Caprese Burger suitable as meat & poultry?

Yes, Caprese Burger falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Caprese Burger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caprese Burger Recipe

Name: Caprese Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon balsamic vinegar; 1 tablespoon extra virgin olive oil; salt and pepper to taste; 4 thick slices tomato; 1 1/3 pounds lean ground beef; 1 tablespoon tomato paste; 1/4 cup chopped fresh basil; 1/4 cup grated Parmesan cheese; 1 clove garlic, minced; 1/4 teaspoon black pepper; 4 ounces fresh mozzarella cheese, sliced; 4 hamburger buns, split

Try this homemade Caprese Burger recipe the whole family will love. Made with balsamic vinegar, extra virgin olive oil, salt and tomato. Easy step-by-st…

This Caprese Burger relies on simple, everyday ingredients such as balsamic vinegar, extra virgin olive oil, salt and pepper to taste and thick slices tomato. It comes together quickly and makes 4 servings, at about 710 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Caprese Burger

Tips for the best results

Variations & substitutions

My Personal Notes

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