Caponata -- Eggplant Appetizer — Vegetarian recipe

Caponata -- Eggplant Appetizer

Eats Now Editorial Team  · 36 kcal  · Vegetarian

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Try this homemade Caponata -- Eggplant Appetizer recipe the whole family will love. Made with eggplant, onion, bunches celery and tomatoes. Easy step-by…

This Caponata -- Eggplant Appetizer relies on simple, everyday ingredients such as lg. eggplant, cubed, lg. onion, chopped, bunches celery, diced and lg. tomatoes, chopped. It comes together quickly and makes 4 servings, at about 36 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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