Capo'S Chicken Diablo Recipe

Name: Capo'S Chicken Diablo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons vegetable oil; 1 cup sliced mushrooms; 1/4 cup dry sherry or 1/4 cup white wine; 1/4 teaspoon nutmeg (to taste); 8 ounces cream cheese, softened; 1 teaspoon dried thyme; 1 teaspoon garlic salt; 1 teaspoon dried oregano; 4 boneless skinless chicken breasts; 1/4 cup brown sugar; 1/4 cup pecans, chopped; 1/4 cup Dijon mustard; 1/3 cup fresh parsley, chopped

Servings: persons

2 teaspoons vegetable oil
1 cup sliced mushrooms
1/4 cup dry sherry or 1/4 cup white wine
1/4 teaspoon nutmeg (to taste)
8 ounces cream cheese, softened
1 teaspoon dried thyme
1 teaspoon garlic salt
1 teaspoon dried oregano
4 boneless skinless chicken breasts
1/4 cup brown sugar
1/4 cup pecans, chopped
1/4 cup Dijon mustard
1/3 cup fresh parsley, chopped

1
Preheat oven to 350 degrees F.
2
In a small skillet, add the oil.
3
Saute mushrooms with wine and nutmeg until the wine has evaporated and the mushrooms are softened.
4
Set aside to cool.
5
In a bowl, combine cream cheese, thyme, garlic salt and oregano.
6
Add mushrooms and stir to combine.
7
Pound out each chicken breast until flat.
8
Spread with equal parts of the mushroom filling.
9
Roll the chicken and place seam side down in a baking pan.
10
Bake for 15 minutes.
11
Meanwhile, mix the sugar, pecans, mustard and parsley.
12
Spread on top of the chicken.
13
Bake an additional 10 to 15 minutes or until cooked through.

517

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 teaspoons vegetable oil, 1 cup sliced mushrooms, 1/4 cup dry sherry or 1/4 cup white wine, 1/4 teaspoon nutmeg (to taste), and more.

Yes, Capo'S Chicken Diablo falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Capo'S Chicken Diablo

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