How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Capistrano Pasta Salad?

You need 9 ingredients. The key ingredients include: 2 (6 ounce) jars marinated artichoke hearts (marinade reserved), 1 -2 tablespoon mayonnaise, lemon pepper, 1 (8 ounce) package small shell pasta (cooked, drained and chilled), and more.

Is Capistrano Pasta Salad suitable as pasta & noodles?

Yes, Capistrano Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Capistrano Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Capistrano Pasta Salad Recipe

Name: Capistrano Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) jars marinated artichoke hearts (marinade reserved); 1 -2 tablespoon mayonnaise; lemon pepper; 1 (8 ounce) package small shell pasta (cooked, drained and chilled); 1 1/2 cups cherry tomatoes, cut into quarters; 1 bunch green onion, thinly sliced; 1 (6 ounce) can black olives, sliced; 3 slices prosciutto, cut into strips (optional); 3/4 cup parmesan cheese, grated

Capistrano Pasta Salad – a delicious recipe with mayonnaise, lemon pepper, shell pasta, cherry tomatoes, green onion, black olives. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 (6 ounce) jars marinated artichoke hearts (marinade reserved)
1 -2 tablespoon mayonnaise
lemon pepper
1 (8 ounce) package small shell pasta (cooked, drained and chilled)
1 1/2 cups cherry tomatoes, cut into quarters
1 bunch green onion, thinly sliced
1 (6 ounce) can black olives, sliced
3 slices prosciutto, cut into strips (optional)
3/4 cup parmesan cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Pasta & Noodles

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Capistrano Pasta Salad

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