How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caper Mayonnaise (For Seafood Or Vegetables)?

You need 5 ingredients. The key ingredients include: 1/2 cup mayonnaise, 1 garlic clove, chopped, 1 tablespoon capers, chopped, 2 tablespoons lemon juice, and more.

Is Caper Mayonnaise (For Seafood Or Vegetables) suitable as seafood?

Yes, Caper Mayonnaise (For Seafood Or Vegetables) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Caper Mayonnaise (For Seafood Or Vegetables)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caper Mayonnaise (For Seafood Or Vegetables) Recipe

Name: Caper Mayonnaise (For Seafood Or Vegetables)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup mayonnaise; 1 garlic clove, chopped; 1 tablespoon capers, chopped; 2 tablespoons lemon juice; 2 teaspoons dried dill

Caper Mayonnaise (For Seafood Or Vegetables) – a delicious recipe with mayonnaise, garlic, capers, lemon juice, dill. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup mayonnaise
1 garlic clove, chopped
1 tablespoon capers, chopped
2 tablespoons lemon juice
2 teaspoons dried dill

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Seafood

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Caper Mayonnaise (For Seafood Or Vegetables)

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